2 cups of flour
1/3 cup brown sugar
½ cup yoghurt
I cup oats/muesli
½ cup – 1 cup low-fat milk
Banana, or mixed berries
Preheat oven to 190 degrees Celcius.
Line 12 muffin tins with paper muffin cups or spray with non-stick cooking spray.
Sift dry ingredients together.
Add all liquid ingredients and mix, being sure not to overmix.
Fill muffin tins 3/4 full.
Bake in preheated oven for 15-20 minutes.
Let cool for 5-10 minutes in muffin tin, before transferring muffins to a cooling rack.